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Authentic Japanese flavors have officially arrived in SM City Cebu. As of February 2026, Crepe Espresso and Kuroda is now open — bringing a taste of Japan closer to Cebuano diners. But this isn’t just another opening. It’s part of a growing expansion story that connects Japanese street food inspiration with some of the country’s most dynamic dining destinations. Inspired by Japan, Proven in BGC Crepe Espresso and Kuroda draws inspiration from the vibrant crepe culture of Omot

Japanese food lovers in the North have something new to look forward to. As of February 2026, Crepe Espresso   and Kuroda  is now open in SM City Fairview. Bringing two distinct Japanese concepts together in one convenient destination. While they share proximity, the two brands remain independent — each specializing in what they do best. A Natural Expansion Within SM City Fairview With Ramen Kuroda already established in SM City Fairview, the opening of Crepe & Espresso feels

Great news for crepe lovers! We’re excited to share that our crepe café is growing, with two new branches opening soon in Fairview and Cebu . This expansion follows the success of our first Philippine branch in BGC , a hidden café that introduced our signature crispy crepes  to local guests. Our concept is rooted in crispy crepes inspired by Omotesando, Japan , where crepes are known for their delicate crunch and carefully balanced fillings. Each crepe is made to order, crisp

As we close another successful year, we extend our heartfelt gratitude to all our staff and partners for your dedication and passion. 2025 has been a year of milestones — from store improvements to exciting new openings — and none of these would have been possible without your collective effort. Let us continue to uphold the values that make Ramen Kuroda special: authenticity, teamwork, and customer care. Brace yourselves as we are now ending the year strong with something tr

Since tradition first took root, Christmas has been a season for gathering, sharing, and creating memories. Most of us would admit that out of all the celebrations that we observe here in the Philippines, Christmas season is hands down the most anticipated festivity. You can already feel the Christmas spirit as early as September — the sounds of carols and the sight of decorations filling shops and homes. But most importantly, it’s a season for honoring bonds, both new and la

There are moments in a brand’s story when evolution feels not just natural, but necessary. For Ramen Kuroda, that moment has arrived. As we step into a new era, we unveil a slogan that speaks more truthfully to who we are and what we stand for: “Refined by Time, Defined by Flavor.”  It is a line shaped by years of discipline, quiet mastery, and a steadfast belief that good food — like good stories — takes time. This shift marks more than a change in words. It is a thoughtful